Sweetheart Kitchen’s SWHK in Numbers
16 June 2022•
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Today, Sweetheart Kitchen produces over 7,000 daily meals across UAE and Kuwait. Its’ 16 kitchen units operate 24/7 and each unit has between 6 and 10 employees.
Employees are responsible for preparing anywhere from 500-1,200 orders per day, an achievement that would be impossible for a brick-and-mortar restaurant kitchen.
It is the process innovation and technology stack that allows Sweetheart Kitchen to be one of the most productive and efficient kitchens in the world.
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We are a team of passionate Researchers, Data Junkies, and Story-Tellers that believe there is not enough quality business insights and compelling data analysis available in the marketplace, told in the formats users want. We want to give an insider's look into the industries, businesses and economies that are changing the world today, so our users can become inspired, empowered and equipped to run their businesses as best they can.
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