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Foodtech Tech Along the Value Chain
The world of food and technology is experiencing a remarkable transformation, giving rise to a plethora of innovative sub-sectors that are revolutionizing the way we grow, produce, distribute, and consume food.
From farm to fork, startups are harnessing cutting-edge technologies and novel approaches to address pressing challenges and shape the future of the food industry.
With the rising demand for sustainable and ethical food options, startups are delving into plant-based proteins, cultivating alternatives to traditional animal-derived products.
There are also many foodtech startups focused on reducing the amount of food wastage there is in the process of getting food to consumers.
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The Growing Business of Foodtech
There are over 124 foodtech unicorns around the world worth over US $1.3 trillion. The Foodtech market itself surpassed US $260 billion last year alone. Alt-Proteins, 3D Printing Food, and AI integrated Restaurant SaaS: The future of food has arrived. In addition to looking at foodtech globally, in this special report we also look at the future of food technology scene in the MENA region, our special report delves deeper into the dynamics of Foodtech in MENA.
